Free Parking
Menu
Butler Passed Hors d’oeuvres
Lump Crab Cocktail on Garlic Crusted Baguette
Appetizer Station
Charcuterie Board – Cured meats, Cheese, Giardiniera
Shrimp Cocktail
Salad
Fresh Berry Salad - Artisanal Mixed Greens, walnuts, Strawberries and Blueberries with
Apple Cider Vinaigrette
Entrée
Surf and Turf
Sliced Tenderloin Filet with a Red Wine Demi-Glace
Bacon Wrapped Sea Scallops with Orange Marmalade Chutney
Mashed Okinawa Sweet Potatoes, Roasted Confetti Cauliflower
Dessert
Assorted Desserts
Wine Tasting for 12 from PRP Wine International
Admission for 4 at Florida Aquarium
Dining Certificate from Bon Appetit
Silent Auction Item(s) will be available to bid on
© Skal International Tampa Bay