Suggested Dress: Business Casual
Board Meeting 5:00 PM
Registration/Reception: 6:00 PM
Cocktail Reception with (2) Drink Tickets
PASSED APPETIZERS
WILD MUSHROOM TARTLET
WILD MUSHROOMS IN A TART SHELL OVER ARUGALA
TERIYAKI CHICKEN SKEWERS
GRILLED CHICKEN SKEWERS MARINATED IN TERYIAKI SAUCE OVER CARIBEAN COLE SLAW
BBQ PORK BELLY SKEWERS
BBQ SEASONED PORK BELLY SKEWERS DRIZZLED WITH JACK DANIELS BBQ SAUCE OVER CARIBEAN COLE SLAW
PLATED SALAD
MIXED FIELD GREENS AND ARUGALA WITH HEIRLOOM CHERRY TOMATOES, RED ONION, CUCUMBER, CANDY PECAN TOSSED IN CARRIBEAN VINNAGRETTE
PLATED DINNER
HERB ROASTED NEW YORK STRIP WITH CHIMMICHURRI AND LIGHTLY BLACKENED SNAPPER WITH CITRUS BEURRE BLANC OVER HERBED RICE PILAF WITH GARLIC BROCCOLINI AND RAINBOW CARROTS
PLATED DESERT
KEY LIME PIE WITH RASPBERRY SAUCE AND WHIPPED CREME
Brunch for Two at Belleair Country Club
Half Day (5 Hour) Fishing Trip for Two from Hubbard's
2 Tickets to Zoo Tampa
Dining Certificate from Bon Appetit
Cook Book Collection and Mesa from Visit Tampa Bay
The Beachcomber Beach Resort
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