Suggested Dress: Business Casual
Board of Directors Meeting: 4:30 PM
Registration/Reception: 6:00 PM
Starter:
Tuna Poke Cones on an Asian spoon
Mini Crab Cakes with Remoulade
Duck Wonton with Sweet Chili Sauce
Olive Tapenade on a Crostini
Gnocchi with Gorgonzola Cream & Crispy Prosciutto
Dinner:
Yacht Club Summer Salad (beets, arugula, goat cheese & candied pistachio)
Red Wine Demi with Short Ribs, Roasted Corn Risotto & Brown Butter Broccolini
Dessert:
Chocolate Fantasy Bar
Gift Certificate from Bon Apetit
Champagne Certificate from Bon Apetit
Vesta
The Bay Club at Westshore Yacht Club
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