Reception
Orange-ginger Chicken Lollipops with toasted Sesame Seeds
Tomato and Vodka Infused Shrimp Hot Shots
Southwest Bacon Wrapped Shrimp with Chipotle BBQ Sauce
Duck Bacon and Corn Wontons with Ginger-soy Dipping Sauce
Dinner
Sautéed Crab Cake with a Mango-pineapple Relish and Sour Orange Sauce
Baby Spinach, Assortment of Mix Greens, Tropical Fruits and Berries, Feta Cheese, Fresh mint, Spiced Pistachio Nuts, Pomegranate-Honey Vinaigrette Glaze
Center cut of Prime Beef Tenderloin with Porcini Mushroom Compound Butter and a Port Wine Reduction, Grilled Spring Vegetables and Garlic Roasted Potatoes
Dessert
Chocolate S’more Martini
Sirata Beach Resort
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